Toasted Pecan Chicken

I'm not a huge fan of pecans, nor am I a huge fan of orange flavoring in warm food. However, I have been on a chicken kick and wanted to try this recipe since I had all the ingredients on hand. The pictures looks tasty...

It just looks smothered in all sorts of creaminess and yummyness. The recipe is pretty straightforward and pretty simple. My only mistake is that I didn't pay attention to the pecan portion. I also didn't pay attention to the half and half portions. I had way too many pecans and not enough half and half...

BUT I MADE IT WORK!

Whoops.

It was actually a pretty tasty dish, one that I would make again. So this will fall under my "keepers".

Enjoy!

http://www.plainchicken.com/2012/11/toasted-pecan-chicken.html