Sunday, February 22, 2015

Cherry Pie Cookie Cups

I was on a roll one day pinning stuff for the official day of love. I saw these cookie cups and thought that this would be an easy weekend recipe. They look SO good!



The gist of it is to roll sugar cookie dough into balls and put it into a mini muffin pan. I bought pre-cut sugar cookie dough in a 24 pack so it was really easy to get proportions right because it was already done for me. All I had to do was roll.

While I was doing this, my 31 year old husband was running around the kitchen poking me in the belly, back, butt, anywhere he could poke me that I couldn't immediately slap him. Being 8 months pregnant, he knows my reflexes are no longer cat like so as I'm yelling at him to go somewhere else, leave me alone, get a life, he's just standing out of my reach pretending like he's in the wild west with guns that he's spinning on his fingers and blowing out. OMG.

When done, I was supposed to "gently" press down the center of each cookie. I had no idea how much pressure was too much pressure and I was stressing out over what to press down with. There was a bottle of sprinkles on the counter so I just turned that over and started mashing. On to the next step...

Fill each cookie cup with 1 tablespoon of cherry filling. I pop the can and just like expected, here comes the 3 year old. I swear his sense of smell is shark like. Put cookies and cherry filling in front of a 3 year old and tell him he can't have any yet and oh...my...LORD!! I tried to run in the pantry and pull out a snickerdoodle but no. NO! That won't do! The fits my kid can throw are  amazing. We settled on him scooping leftover cherry filling into a cup that went into the fridge for no reason. He doesn't know that though so we both survived without incident.

I put the cookies back into the oven for 5 more minutes and made the icing. After the 5 minutes were up, I let them cool for a bit before removing them from the muffin tin.

Let's just say that I wasn't going to let the icing go to waste...













Yeah. I guess I pressed too hard?

http://www.lemontreedwelling.com/2014/02/cherry-pie-cookie-cups.html

No comments:

Post a Comment